Title rated 3.55 out of 5 stars, based on 7 ratings(7 ratings)
Paperback, 2011
Current format, Paperback, 2011, , All copies in use.
Paperback, 2011
Current format, Paperback, 2011, , All copies in use. Offered in 0 more formats
Presents a collection of 225 recipes for vegetarian dishes that can be cooked on a grill, covering a variety of options for appetizers, sandwiches, salads, main dishes, sides, and desserts. Hamburgers, hot dogs, and barbecue ribs.
Sounds like the perfect all-American cookoutunless you're a vegetarian. With more people adopting a mainly vegetarian diet, the choices might seem limited for all those great outdoor parties. Whether it's a barbecue or a picnic in the park, it's time to get creative with meatless summer meals! Inside are mouthwatering recipes such as:
Grilled Seitan with Apple Salsa
Creole Slaw
Grilled Eggplant Panini
Halloumi Skewers with Parsley & Lemon Salsa
Barley Burgers on Rye Bread
Forget boring Boca burgers and bland pasta salad! This book shows you how to make delicious, unique, and fresh vegetarian meals so you'll never miss the burgers and dogs again!
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