"After seven years of building up their bar and cocktail recipes together, Neil and David are ready to share what they've learned with the world in Both Sides of the Glass, the first guide that combines equally exciting and innovative cocktails and mocktails to suit any mood or event. Together, Neil and David have played with fresh ingredients from their garden, explored flavor profiles from across the globe, and tried almost all the nonalcoholic spirits that have popped up in the past few years to bring you seventy recipes (thirty-five cocktails and thirty-five mocktails) for their very favorite concoctions."--
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